Chantilly Tea Loves Fall Flavors

Chantilly Tea Loves Fall Flavors

Recently I visited Flagstaff and the cooler temperatures got me thinking about fall...the colors and flavors.  One of my favorite scones this time of year is our Caramel Spice--either made as is or with the addition of dried apple or pear bits.  With a dollop of our Devonshire Cream--YUM!  Pair the scones with one of our fall flavored loose-leaf teas (Vanilla Cinnamon, Creme Caramel, Peach Apricot, Orange CinnaSpice, Roasted Almond...) and enjoy a truly delightful tea time.
Caramel Spice Scone Mix Chantilly Tea
Chantilly Tea Creme Caramel Oolong

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